3 Great Maryland Locations

With three vibrant locations in Maple Lawn, Turf Valley, and Baltimore’s Inner Harbor, Facci is owner Gino Palma’s modern love letter to his roots in coastal Italy—bringing a new, exciting energy to authentic, old-world dishes.

Discover Our Great Flavors

Papadelle Bolognese

Fresh housemade pasta serves as the perfect canvas for our rich, slow-simmered ragu finished with a touch of wine and cream.

Burrata Caprese

Bright tomatoes, basil, and prosciutto served beside our creamy burrata, finished with ground pistachios and a balsamic reduction

Margherita D.O.P

San marzano tomato sauce and housemade mozzarella sit atop a leopard spotted crust made with imported flour straight from Naples.

Tiramisu

A table-side delight of classic lady fingers soaked in perfectly pulled espresso, then topped with a fresh, slightly sweetened mascarpone cream.

“This has to be the best Italian restaurant to come to Baltimore! From the moment we sat down I loved this spot. 10/10”

Taylor V - Baltimore, MD

“Amazing food, best pasta I've ever had. The service was amazing. = A wonderful experience, we will definitely be back!!!!”

Aubrey C - MD, MD

“My first restaurant to visit in Baltimore, what a find! The food was perfect! What great flavors. The server was so helpful and patient. The restaurant is beautiful! It is well decorated and spotless. This place is worth the visit. Get over here!!”

Jesse N - Minooka, IL

As a friendly reminder Facci Ristorante enforces a smart casual dress code. Please note that no men’s sleeveless shirts are permitted.