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Happy Hour |
Facci Ristorante is proud to present this month on Tuesday, May 22nd at 7pm an evening with Antonio Chiavaroli, general manager of Azienda MARRAMIERO, one of the best producers of the Abruzzo region. This will be an evening you won’t forget.
We will taste 12 different wines from MARRAMIERO:
Marramiero Brut
Trebbiano d’Abruzzo “DAMA” 2011
Trebbiano d’Abruzzo “ANIMA” 2011
Trebbiano Superiore “ALTARE” 2009
Pecorino “SESSANTAPASSI” 2011
Pecorino Superiore 2011
Chardonnay “PUNTA DI COLLE” 2009
Cerasuolo d’Abruzzo “DAMA” 2011
Montepulciano d’Abruzzo “DAMA” 2010
Montepulciano d’Abruzzo “INCANTO” 2009
Montepulciano d’Abruzzo CRU Riserva “INFERI” 2008
Marramiero Brut Rose
Plus a 4 course Wine Dinner:
1st Course
FRITTO MISTO
Fried Shrimp, Calamari and Tilapia served with mixed greens
Wine pairing: Trebbiano d’Abruzzo “DAMA”
2nd Course
CANNELLONI ALL’ABRUZZESE
Cylindrical pasta stuffed with pecorino cheese, ground beef served with ragu sauce
Wine pairing: Montepulciano d’Abruzzo “DAMA”
3rd Course
AGNELLO GRIGLIATO
Grilled Lamb served with potatoes puree and asparagus
Wine pairing: Montepulciano d’Abruzzo CRU Riserva “INFERI”
4th Course
MOUSSE AL CIOCCOLATO
Homemade Chocolate Mousse served with Hazelnut Ice Cream
Wine pairing: Marramiero Brut Rose
Join us and taste 12 wines from the best producer of Montepulciano plus enjoy a 4 course Wine Dinner menu for only $85 all inclusive! Please call Facci Restaurant at (301) 604-5555 to make your reservation.
We have only 50 seats available for this event.
Thank you.
In the beautiful region of Abruzzo, between the Adriatic sea and the Gran Sasso mountain, at 270 meters above sea level, on the Pescaresi hillside, the Marramiero family has been growing grapes since the beginning of the century. In the sixties and seventies new vines were planted after a long selection of the root stocks. At the beginning of the nineties, the founder, Dante Marramiero, gave birth to his project of working the grapes, aging of the wines, and bottling. This rich heritage was embraced by his son Enrico and his daughter Patrizia whom, in collaboration with the enologist Taraborrelli and Antonio Chiavaroli, have founded the Azienda Marramiero.
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